Hours & Location
1285 6th Ave,
New York, NY 10019
(212) 459-1222
SUN: 4:00 PM - 10:00 PM
MON - FRI: 12:00 PM - 10:00 PM
SAT: 4:00 PM - 10:00 PM
Bar and Lounge open daily at 4PM.
Holiday Hours
Sun, Apr 5, 2026: 2:00 PM - 9:00 PMSun, May 10, 2026: 2:00 PM - 9:00 PM
Sun, Jun 21, 2026: 2:00 PM - 9:00 PM
Pick Up:
Order Online
Delivery:
Event CateringGrubhubDoorDashCaviarPostmatesUberEats
Additional Information
Positioned in the heart of Midtown Manhattan, Mastro’s Steakhouse New York is moments away from Rockefeller Center and Times Square. This impeccable location offers an upscale culinary experience near Broadway theaters, luxury shopping destinations, and cultural attractions.
Live Music Nightly!
Monday - Sunday: 6:00 PM - 10:00 PM
Dress Code
To maintain our elegant atmosphere, we kindly request: No athletic wear, lounge wear, overly casual clothing, or exposed undergarments. No excessively revealing, sheer, or clothing with offensive language, imagery, or odors. No beanies, baseball caps, visors, or bandanas. Collared shirts and/or sport coats for gentlemen are always appreciated.
Management reserves the right to determine compliance. Thank you for helping us create a refined dining experience for all.
Menus
Appetizers*
-
Shrimp Cocktail
$31
-
Lobster Cocktail
$48
-
Chilled Crab Cocktail
per Mkt
-
Chilled Red King Crab Legs
per Mkt
-
Oysters on the Half Shell
per Mkt
-
Fried Calamari
$23
-
Jumbo Lump Crab Cakes
per 27/54
-
Nueske's Maple Glazed Bacon Steak
$30
-
Caviar
per Mkt
-
Sautéed Shrimp
$33
-
Sautéed Sea Scallops
$36
-
Seared Bigeye Tuna
$25
-
Bigeye Tuna Tartare
$25
-
Roasted Bone Marrow
$30
-
A5 Wagyu Beef Carpaccio
$47
-
Wagyu Meatballs with Melted Burrata Cheese
$29
Sushi Selections*
Sushi developed exclusively for Mastro’s by Chef Angel Carbajal of Nick-San Cabo San Lucas-
Hamachi with Crispy Onions
$27
-
Crispy Garlic Bigeye Tuna Sashimi
$28
-
Bigeye Tuna Tostada
$25
-
Maguro Lime Roll
$29
-
A5 Wagyu Beef Roll
$37
-
Spiny Lobster Roll
$35
Soups & Salads*
-
Lobster Bisque
$23
-
French Onion Soup
$18
-
Caesar Salad
$16
-
Spicy Mambo Salad
$16
-
Chopped Iceberg Wedge
$19
-
Mastro's House Salad
$25
-
Chopped Salad
$16
-
Burrata with Heirloom Tomato & Fig
$24
Steaks & Chops*
-
Petite Filet 6oz
$61
-
Filet 8oz
$70
-
Bone-In Filet 14oz
$90
-
New York Strip 16oz
$78
-
Bone-In Kansas City Strip 18oz
$84
-
Bone-In Ribeye 22oz
$91
-
"Chef's Cut" Ribeye Chop 33oz
$116
-
Porterhouse 24oz
$110
-
Double Cut Porterhouse 48oz
$220
-
Rack of Lamb 22oz
$86
-
Double Cut Pork Chop 16oz
$53
-
Organic Lemon Pepper Chicken
$40
Signature Butters 16
-
Black Truffle
-
Bone Marrow
-
Lemon Calabrese
Sauces 5
-
Sautéed Blue Cheese
-
Peppercorn
-
Béarnaise
-
Garlic Herb
-
Spicy Garlic
A5 Kobe Beef
100% Tajima Cattle - Hyôgo Prefecture-
New York 4oz
$240
-
New York 6oz
$360
Seafood*
-
Chilean Sea Bass
$58
-
Alaskan Halibut
$51
-
Norwegian Cold Water Salmon
$44
-
Roasted Garlic Jumbo Black Tiger Prawns
$105
-
Bigeye Tuna Sashimi Style
$51
-
Herb Roasted Branzino
$55
-
Twin Lobster Tails
$75
-
Jumbo Lobster Tail
per Mkt
Potatoes & Fresh Vegetables*
Proudly frying with Wagyu Beef Tallow-
Lobster Mashed Potatoes
$48
-
Scalloped Potatoes
$23
-
Garlic Mashed Potatoes
$16
-
1 Lb Baked Potato
$16
-
French-Fried Potatoes
$19
-
White Cheddar Mac & Cheese
$16
-
Garlic Truffle Cauliflower
$20
-
Wild Mushroom & Black Truffle Gnocchi
$30
-
Crab Fried Rice
$45
-
White Cheddar Lobster Mac & Cheese
$48
-
Rosemary Garlic Wild Mushrooms
$19
-
Roasted Brussels Sprouts
$16
-
Asparagus - Steamed or Sautéed
$16
-
Corn - Creamed or Sautéed
$16
-
Spinach - Steamed or Sautéed
$16
-
Creamed Spinach
$16
-
Green Beans with Sliced Almonds
$16
-
Sautéed Broccolini
$16
-
Mastro's Bread Service
$6
Appetizers*
-
Shrimp Cocktail
$31
-
Lobster Cocktail
$48
-
Colossal Crab Cocktail
per Mkt
-
Chilled Red King Crab Legs
per Mkt
-
Oysters on Half Shell
per Mkt
-
Fried Calamari
$23
-
Jumbo Lump Crab Cakes
per 27/54
-
Roasted Bone Marrow
$30
-
Caviar
per Mkt
-
Sautéed Shrimp
$33
-
Sautéed Sea Scallops
$36
-
Seared Bigeye Tuna
$25
-
Bigeye Tuna Tartare
$25
-
A5 Wagyu Beef Carpaccio
$47
-
Nueske's Maple Glazed Bacon Steak
$30
-
Roasted Garlic Jumbo Black Tiger Prawn
$35
Sushi Selections*
Sushi developed exclusively for Mastro’s by Chef Angel Carbajal of Nick-San Cabo San Lucas-
Hamachi with Crispy Onions
$27
-
Crispy Garlic Tuna Sashimi
$28
-
Bigeye Tuna Tostada
$25
-
Maguro Lime Roll
$29
-
A5 Wagyu Beef Roll
$37
-
Spiny Lobster Roll
$35
Soups & Salads*
-
Lobster Bisque
$23
-
French Onion Soup
$18
-
Spicy Mambo Salad
$16
-
Chopped Iceberg Wedge
$19
-
Sesame Crusted Ahi Salad
$30
-
Caesar Salad
Chicken ~ Shrimp
$29
-
Mastro's Steak Salad
$30
-
Lobster Wedge Salad
$35
-
Grilled Salmon Salad
$30
-
Burrata with Heirloom Tomato & Fig
$24
Sandwiches & Entrées
-
Fried Chicken Sandwich
$18
-
Prime Steak Sandwich
$32
-
Nueske's Maple Glazed BLT Sandwich
$24
-
Jumbo Lump Crab Cake Sandwich
$32
-
Mastro’s Poke Bowl
$30
-
Grilled Prime Burger
$26
-
Prime Steak Frites
$42
-
Chicken Piccata
$22
Steaks & Chops*
-
Petite Filet 6oz
$61
-
Filet 8oz
$70
-
Bone-In Filet 14oz
$90
-
New York Strip 16oz
$78
-
Bone-In Kansas City Strip 18oz
$84
-
Bone-In Ribeye 22oz
$91
-
"Chef's Cut" Ribeye Chop 33oz
$116
-
Porterhouse 24oz
$110
-
Double Cut Porterhouse 48oz
$220
-
Rack of Lamb 22oz
$86
-
Double Cut Pork Chop 16oz
$53
-
Organic Lemon Pepper Chicken
$40
Signature Butters 16
-
Black Truffle
-
Bone Marrow
-
Lemon Calabrese
Sauces 5
-
Sautéed Blue Cheese
-
Peppercorn
-
Béarnaise
-
Garlic Herb
-
Spicy Garlic
American Wagyu
WinterFrost Halal-
Filet 7oz
$95
-
Boneless Ribeye 16oz
$115
Australian Wagyu
Westholme Cross Cattle-
Tomahawk Chop 32oz
$215
-
Tomahawk Chop 40oz
$275
Japanese A5 Wagyu
Miyazaki Prefecture-
New York 8oz
$175
-
New York 10oz
$200
A5 Kobe Beef
100% Tajima Cattle - Hyôgo Prefecture-
New York 4oz
$240
-
New York 6oz
$360
Seafood*
-
Chilean Sea Bass
$58
-
Bigeye Tuna
$51
-
Norwegian Cold Water Salmon
$44
-
Herb Roasted Branzino
$55
-
Alaskan Halibut
$51
-
Twin Lobster Tails
$75
-
Jumbo Lobster Tail
per Mkt
-
Roasted Garlic Jumbo Black Tiger Prawns
$105
Potatoes & Fresh Vegetables*
Proudly frying with Wagyu Beef Tallow-
Lobster Mashed Potatoes
$48
-
Scalloped Potatoes
$23
-
Garlic Mashed Potatoes
$16
-
1 Lb Baked Potato
$16
-
French-Fried Potatoes
$19
-
White Cheddar Mac & Cheese
$16
-
Garlic Truffle Cauliflower
$20
-
Wild Mushroom & Black Truffle Gnocchi
$30
-
Crab Fried Rice
$45
-
White Cheddar Lobster Mac & Cheese
$48
-
Rosemary Garlic Wild Mushrooms
$19
-
Roasted Brussels Sprouts
$16
-
Asparagus - Steamed or Sautéed
$16
-
Green Beans with Sliced Almonds
$16
-
Spinach - Steamed or Sautéed
$16
-
Creamed Spinach
$16
-
Corn - Creamed or Sautéed
$16
-
Sautéed Broccolini
$16
-
Mastro's Bread Service
$6
*Items may be served raw or undercooked. Mastro's is required to inform our guests that consuming any raw or undercooked meat, shellfish, poultry, fish, eggs or any other food cooked to order may increase your risk of foodborne illness.